Fresh fennel, chill bean crisp, cherry tomatoes, balsamic vinegar

Minced lamb skewers flavoured with mint, coriander and garlic, cooked in a tandoor

Raw Papaya tossed in tamarind, jaggery and chilli dressing topped with crushed peanuts, French beans and cherry tomatoes.

Crispy roasted pumpkin, bird eye chilli, cream cheese and scallion filled rolls served with house spiced.

Burrata cream ,sauce pomodoro, fresh basil

Homemade falafel, muhamamra, babaganoush, chilli oil hummus, tzatziki, pita, fattoush, lamb kibbeh

Gin, Sambuca, star anise, pineapple, lime juice, and Martini Bianco – an aromatic and exotic delight.